Valentines Oatmeal Bowl
A warm and heart-healthy Valentines Oatmeal Bowl topped with fresh berries and nuts, perfect for starting your day with love and nutrition.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 2 cups almond milk
- 1 tablespoon chia seeds
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/2 cup fresh strawberries, sliced
- 1/4 cup fresh raspberries
- 2 tablespoons chopped walnuts
- 1 tablespoon honey or maple syrup
- 1 tablespoon coconut flakes (optional)
Instructions
- In a medium saucepan, bring almond milk to a gentle boil over medium heat.
- Add rolled oats, chia seeds, cinnamon, and vanilla extract. Stir well.
- Reduce heat to low and simmer, stirring occasionally, until oats are soft and creamy, about 8-10 minutes.
- Remove from heat and let sit for 2 minutes to thicken.
- Divide oatmeal into two bowls. Drizzle each with honey or maple syrup.
- Top with sliced strawberries, raspberries, chopped walnuts, and coconut flakes if using.
- Serve warm and enjoy your Valentine’s breakfast!
Notes
For extra creaminess, stir in a spoonful of nut butter or swirl in some Greek yogurt before serving.
Find it online: https://foodnarrative.com/valentines-oatmeal-bowl/